Logbook Entry for Dive # 238

First  |  Previous
Next  |  Last
Logbook Entry for Dive # 238
Date: Entry Time: Dive Time: Max. Depth:
Sun, 24-Mar-2013 15:23:00 26 minutes 16.4 metres
Dive Location: City / Island:
Le trou Saint-Yves Arcachon / CAM33
Country: Dive Master:
France -
Dive Shop: Dive Trip:
- -
Buddy/Buddies:
-
Dive Details:
Entry: Boat Name:  
Shore -  
Start PG: Entry Time: Exit Time: End PG:
- 15:23:00 15:49:00 -
Altitude: Rep. Dive: Surface Interval:  
0 m - 900 m No -  
Max. Depth:     Avg. Depth:
16.4 metres     11.41 m
  Dive Time: Deco. Dive:
  26 minutes No
Conditions:
Weather: Air Temp.: Water Temp.:  
beau 13 °C 11,00  
Water: Waves: Current:  
Salt Aucunes vagues Courant l├ęger  
Visibility: Horizontal Vis.: Vertical Vis.:
Bad Bad peu de visibilité -  
Equipment:
Weight: Dive Suit: Dive Computer:
- Semi-├ętanche D6
Equipment used on this dive:
Bi-Bouteille 2x10L | Boussole SK7 | Gant 3 mm | Iceland Comfort 7 mm | Manometre Scubapro | Masque | MK17 | MK25 S600 Titanium | Moulinet Compact Reel Mares | Octupus R395 | Odinateur D6 | Palmes Slingshot | Parachute a Soupape | Shorty Titanium | Souris Beuchat 2 mm | Tables de Plongee | Wings | XTX 200 Tungstene
Cylinder Set #1
Cylinder Type: Cylinder Size: Working Pressure: Supply Type:
Steel Single Cylinder 20,00 200,00 -
O2: He: Min. PPO2: Max. PPO2:
21% 0% - 1.6 bar
Air Air MOD: EAD: END:
66.1 m 66.1 m 66.1 m
Start Pressure: End Pressure: Diff. Pressure:  
210,00 160,00 50,00  
Avg. Depth: SAC Rate:    
- -    

Avg. Depth: SAC Rate:    
11.41 m 17.96 litres/min    
Gas Mixture:
Air
 

First  |  Previous
Next  |  Last